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Criteria for assessing animal health

Various criteria can be used to assess animal health:

Overall impression of the herd

(including animal behaviour)

  • Normal behaviour of the animals:
    • Active
    • Alert
    • Reaction to the presence of people through quacking and movement
    • No ducks in the flock show clinical symptoms indicating illness or injury
  • The animals are not crouching (no tucked-in head)
  • No conspicuous noises (e.g. sneezing/wheezing)
  • No noticeable movement disorders

Anomalies in the distribution of animals across the usable area

  • Even distribution across the available area in accordance with their herd behaviour
  • No crowding
  • No animals crowding against the outer walls

Note

As ducklings rest together in groups, this natural behaviour should be distinguished from huddling closely together due to cold temperatures.

Feed consumption

Table 3: Average feed intake of Peking ducks during the individual fattening stages (DLG Fact Sheet 436, 2018)

Life stage (days)

Feed type kg / bird
1–16 Starter approx. 1.1
16–42 Finishing feed approx. 5.2
  • Feed intake per animal is influenced by several factors, such as temperature or feed quality.
  • Adequate feed intake is essential for meeting daily nutritional requirements and should therefore always be monitored.
  • The relevant management recommendations from the breeding companies can be used as a guide.

Water consumption

Table 4: Average water consumption of Peking ducks in each week of fattening (DLG Fact Sheet 436, 2018)

Week of life ml / bird per day ml / bird per day (with additional water available)
1 120 Up to 160
2 160 Up to 300
3 300 Up to 400
4 400 Up to 500
5 500 Up to 700
6 700 Up to 900
7 900 Up to 1,000
  • Water consumption should not be equated with actual drinking water intake, as the birds also use water for preening and as a form of activity. It also depends on the outside or shed temperature and, in particular, on the watering system.
  • Approx. 21 l per bird per cycle; with additional water available, approx. 28 l per bird per cycle
  • Feed-to-water ratio
    • approx. 1:2.7
    • With additional water available: approx. 1:3.2
  • Significant deviations in water intake may indicate illness in the birds or a faulty drinking system.
  • The relevant management recommendations from the breeding companies can be used as a guide.

Animal mobility and activity

  • Mobile
  • Steady gait without movement disorders
  • Ability to stand

Type of breathing

  • Unobtrusive:
    • With its beak closed
    • Without visible effort
    • Without breathing sounds (e.g. wheezing)

During the hot summer months, animals are more prone to heat stress. Appropriate measures should be taken in good time to prevent and reduce heat stress (see the information sheet on preventing heat stress in Peking ducks).

Condition of the skin and plumage

  • Clean
  • Well-maintained (not frayed or stuck together)
  • Water-repellent
  • No injuries / intact
  • No feather pecking or cannibalism

Condition of the legs (misalignment), ability to walk

  • Ability to walk, steady gait
  • Ability to stand
  • No deformities

Characteristics of the paddles

  • Unbroken skin
  • None / at most minor, superficial changes
  • No colour variations
  • Inspection of the paddles from all sides (particularly the underside)

Eyes

  • Clean
  • Not sticky / no discharge
  • Shiny
  • No redness of the conjunctiva
  • No swelling around the eyes

Nostrils

  • Clean
  • Unbound / free
  • Unobtrusive breathing (with beak closed, no breathing sounds)

Stool consistency

  • Dark greenish-brown / greyish-brown (depending on diet), formed with a white uric acid cap
  • Brown, paste-like (mustard-like) faeces without a cap of uric acid (caecal faeces, passed up to twice a day)
  • Not thin and mushy / watery, not frothy, not bloody, without worms

Weight trends

  • Evenly distributed within a group of the same age
  • Complies with the breeding company’s specifications
Table 5: Weight development of Peking ducks over the course of the year (average weights for the Cherry Valley and Orvia strains, source: Duck-Tec Brüterei GmbH, as of 05/2023)
Day of life Weight in g
Spring curve Summer curve Autumn curve Winter curve
0 55 55 55 56
7 246 264 238 245
14 702 722 730 709
21 1386 1344 1385 1335
28 2130 2085 2117 2092
32 2490 2350 2500 2470
35 2782 2678 2796 2807
42 3216 3082 3241 3331
 

Animal losses

  • Losses over the entire cycle should average less than three per cent.
    • In any given week, less than 0.5% of the stock should need to be culled or die.

Avian Influenza Regulation (Section 4(1) and (2))

(1) If, within a 24-hour period, losses of

  1. at least three animals within 24 hours in a herd or a spatially defined part of a herd comprising up to and including 100 animals, or
  2. more than 2 per cent of the animals in a flock or spatially defined part of a flock of more than 100 animals, or if there is a reduction in the usual laying performance or average weight gain of more than 5 per cent in each case, the keeper, subject to paragraph 2, must immediately have a veterinarian rule out the presence of infection with the highly pathogenic or low pathogenic avian influenza virus by means of appropriate tests.

(2) If, in a flock or a geographically defined part of a flock in which only ducks and geese are kept, over a period of more than four days

  1. losses amounting to more than three times the usual mortality rate of the animals in the flock or the spatially defined part of the flock, or
  2. a reduction in the usual weight gain or laying performance of more than 5 per cent

, the keeper shall immediately have a veterinarian rule out the presence of infection with the highly pathogenic or low pathogenic avian influenza virus by means of appropriate tests.

Quality of bedding

  • Perfectly hygienic
  • Dry
  • Clean
  • Loose, no clumping
  • Low dust
  • Visibly free from fungal infestation
  • Good-quality straw has proven to be a suitable bedding material for Peking duck farming. 

Note

If any abnormalities are detected, immediate action must be taken to prevent or minimise any adverse health effects on the herd and to optimise husbandry conditions. If, during a herd inspection, a herd disease is suspected or severely ill individual animals with an unclear clinical picture are identified, the attending veterinarian should be consulted promptly for further diagnostic investigation.